As the air gets crisp and leaves change, we think of Thanksgiving. The roasted turkey and savory sides get a lot of attention. But it’s the desserts that really capture the holiday’s spirit.
For many, pumpkin pie feels too familiar. They’re looking for something new and exciting for their holiday table.
Don’t worry, dessert lovers! We’ll look at some amazing Thanksgiving desserts that aren’t pumpkin pie. You’ll find everything from apple pie to pecan pie and sweet potato pie. Your taste buds will thank you. Let’s explore these hidden gems that will make your Thanksgiving unforgettable.
Classic Apple Pie with Buttery Crust
Elevate your Thanksgiving dessert spread with a classic apple pie. It’s all about the sweet and tart balance. This guide will help you bake a stunning thanksgiving desserts that aren’t pumpkin pie.
Best Apple Varieties for Baking
Not all apples are good for baking. For a delicious apple pie, mix tart and sweet apples. Here are some top picks:
- Granny Smith: Offers a crisp texture and tangy flavor that balances the sweetness.
- Honeycrisp: Provides a juicy, slightly sweet filling with a satisfying crunch.
- Jonagold: Combines the tartness of Jonathan apples with the sweetness of Golden Delicious.
Secret Tips for Flaky Crust
The secret to a flaky crust is in the dough handling. Here are some tips to make your apple pie crust better:
- Use cold butter or shortening to keep the fat solid during mixing.
- Avoid overworking the dough to prevent a tough texture.
- Chill the dough well before rolling and assembling the pie.
Caramel Apple Variation
Try a decadent twist on the classic apple pie with caramel. Drizzle homemade caramel sauce over the pie before baking. Or serve with vanilla ice cream and caramel on top.
“The smell of freshly baked apple pie is one of the most comforting aromas of the holiday season.”
Rich Pecan Pie with Bourbon Twist
Thanksgiving is a time to enjoy rich, decadent desserts. Pecan pie is a classic that should be on your holiday table. Why settle for traditional pecan pie when you can add a sophisticated bourbon twist? Let’s explore the world of pecan pie, a perfect thanksgiving desserts that aren’t pumpkin pie.
The secret to a great pecan pie is finding the right balance of flavors. Begin with a buttery, flaky crust. It’s the base for the pecan filling. The filling is made from carefully chosen pecans, brown sugar, corn syrup, and a bit of bourbon.
| Ingredient | Quantity |
|---|---|
| Pecans | 2 cups, chopped |
| Brown sugar | 1 cup |
| Corn syrup | 3/4 cup |
| Bourbon | 2 tablespoons |
| Eggs | 3 |
| Unsalted butter, melted | 1/2 cup |
| Vanilla extract | 1 teaspoon |
| Salt | 1/4 teaspoon |
To get the perfect texture, pay attention to cooking time and temperature. Bake the pie slowly in a moderate oven. This lets the flavors mix and the filling set, making it rich and gooey.
If you love pecan pie or want a new Thanksgiving dessert, this pecan pie with a bourbon twist will wow your guests. It’s a mix of nutty, caramelized goodness and the warm, sophisticated taste of bourbon. It’s a dessert that will make your Thanksgiving feast unforgettable.
“Pecan pie is the answer. I don’t know what the question is, but pecan pie is the answer.” – Unknown
Decadent Sweet Potato Pie Southern Style
Thanksgiving in the South is all about sweet potato pie. It’s a classic dessert that’s different from pumpkin pie. Sweet potatoes add a unique sweetness to the pie. Making sweet potato pie is a must for your holiday table, whether you’re from the South or not.
Choosing and Preparing Sweet Potatoes
Choosing the right sweet potatoes is key. Look for medium-sized ones with a deep orange color and smooth skin. Avoid large or blemished ones as they might not taste as good.
To prepare, peel and cut them into cubes. Then, boil or roast them until they’re soft. Mash them until they’re smooth and free of lumps.
Spice Blend Recommendations
The spices you use can really change the taste of your pie. Classic spices include cinnamon, nutmeg, ginger, and allspice. Try different mixes to find what you like best. Adding a bit of cayenne pepper can add a nice kick.
Marshmallow Topping Options
A marshmallow topping is essential for a Southern sweet potato pie. It adds sweetness and a nice texture. You can broil marshmallows or make your own fluff. Another option is a streusel topping with graham crackers, brown sugar, and butter.
This Thanksgiving, try the rich flavors of sweet potato pie. It’s a dessert that will surely become a new favorite for your guests.
Tangy Cranberry Orange Tart
Make your Thanksgiving dessert table shine with a cranberry tart that mixes fresh cranberries with orange zest. This tart is a great choice instead of pumpkin pie. It’s sweet but also tart, making it a perfect treat.
Begin with a flaky, buttery crust. Blind baking it keeps it crisp. Mix tart cranberries with orange zest, juice, and a bit of sugar for the filling.
Adding cornstarch or arrowroot to the filling thickens it nicely. Bake until the filling is set and the crust is golden. Let it cool before you slice and serve.
| Ingredient | Quantity |
|---|---|
| Cranberries | 12 oz (340g) |
| Orange Juice | 1/2 cup (120ml) |
| Orange Zest | 2 tbsp |
| Granulated Sugar | 3/4 cup (150g) |
| Cornstarch | 2 tbsp |
| Pie Crust | 1 pre-made or homemade |
Top your cranberry tart with whipped cream or vanilla ice cream. This adds a special touch to your dessert. Enjoy the tangy, vibrant taste of this thanksgiving desserts that aren’t pumpkin pie gem.
“The cranberry orange tart is a refreshing and flavorful alternative to the traditional pumpkin pie. It’s a must-try for anyone looking to add a new and exciting dessert to their Thanksgiving spread.”
New York Style Pumpkin Cheesecake
Make your Thanksgiving dessert table shine with a rich New York-style pumpkin cheesecake. It’s a creamy delight that’s a great choice if you want something different from Thanksgiving desserts that aren’t pumpkin pie.
Cream Cheese Selection Tips
For a smooth cheesecake, choose full-fat, high-quality cream cheese. Philadelphia cream cheese is a top pick. It’s known for its creamy texture and tangy taste.
Water Bath Technique
Baking your cheesecake in a water bath is key for a smooth top. This method keeps the cheesecake moist and prevents cracks. It ensures even baking.
| Ingredient | Quantity |
|---|---|
| Cream Cheese | 24 oz (680g) |
| Pumpkin Puree | 1 cup (240ml) |
| Granulated Sugar | 1 cup (200g) |
| Eggs | 4 large |
| Vanilla Extract | 2 tsp (10ml) |
| Cinnamon | 1 tsp (5g) |
| Nutmeg | 1/2 tsp (2.5g) |
Follow these easy tips to make a stunning cheesecake. It will be the star of your Thanksgiving feast. Enjoy it with your favorite Thanksgiving dishes for a memorable meal.
Double Chocolate Layer Cake with Maple Frosting
Indulge in a decadent chocolate cake that will wow your Thanksgiving guests. This double chocolate layer cake has moist, rich chocolate layers and a luscious maple frosting. It perfectly complements the deep cocoa flavor. Learn the secrets to baking the ultimate thanksgiving desserts that aren’t pumpkin pie.
Moist Chocolate Cake Layers
The secret to a great chocolate cake is in the details. Use high-quality cocoa powder and melted dark chocolate for a deep chocolate flavor. Make sure to watch the baking time so the cake layers come out moist and tender.
Maple Frosting
Add a seasonal twist to your chocolate cake with maple frosting. This frosting combines pure maple syrup with cream cheese for a unique taste. Whipping the frosting to the right consistency is key for a perfect finish.
Decorative Touches
- Brush the cooled cake layers with maple simple syrup for extra maple flavor.
- Top the frosted cake with toasted chopped pecans for a festive crunch.
- Drizzle the top of the cake with melted dark chocolate for a stunning look.
This chocolate cake with its decadent chocolate layers and maple frosting is sure to be a new Thanksgiving tradition. It stands out from the classic thanksgiving desserts that aren’t pumpkin pie.
Traditional Thanksgiving Desserts That Aren’t Pumpkin Pie
Pumpkin pie is a big hit on Thanksgiving, but there’s more to holiday sweets. Discover the rich traditions and regional flavors that have made Thanksgiving desserts special in the United States.
Historical Thanksgiving Sweets
Thanksgiving desserts have a long history, starting in the 17th century. Early settlers in New England used local ingredients for their feasts. They made treats like mince pie and apple pandowdy, a fruit dessert with a flaky crust.
Regional Variations
As Thanksgiving spread, different regions brought their own flavors. In the South, sweet potato pie was a favorite, with its creamy texture and spices. The Midwest loved pecan pie, with its caramel-like filling and toasted nuts.
Today, these desserts still bring joy to families. From classic apple pie to creative cranberry tart, there’s a treat for everyone.
Apple Cranberry Crisp with Oat Topping
The apple cranberry crisp with oat topping is a great choice for Thanksgiving. It mixes tart cranberries with sweet apples, all under a crunchy oat layer. Let’s explore how to make this delicious fruit crisp that will impress your guests.
Selecting the Perfect Apples and Cranberries
Choosing the right apples and cranberries is key for a great apple cranberry crisp. Use a mix of tart and sweet apples like Honeycrisp, Granny Smith, and Gala. This mix of flavors is perfect. For cranberries, fresh or frozen works well, adding a nice contrast to the apples.
Achieving the Ideal Crisp Topping
The topping’s crunch comes from the right mix of oats, butter, and spices. Start with rolled oats, brown sugar, cinnamon, and a bit of salt. Then, mix in cold butter until it’s like coarse crumbs. This topping will bake to a golden brown, enhancing the fruit filling.
This apple cranberry crisp will become a Thanksgiving favorite. Serve it warm with vanilla ice cream or caramel sauce. It’s sure to be a hit among thanksgiving desserts that aren’t pumpkin pie.
Warm Bread Pudding with Vanilla Sauce
Make your Thanksgiving dessert lineup special with a warm bread pudding. It’s a cozy alternative to pumpkin pie, with a creamy texture and many flavors. Let’s dive into making the perfect bread pudding with a rich vanilla sauce.
Bread Selection Guide
Choosing the right bread is key for a great bread pudding. Go for a sturdy bread like challah, brioche, or French bread. These breads soak up the custard well without getting soggy. Stay away from soft or moist breads to avoid a mushy texture.
Sauce Variations
The vanilla sauce is the star of the bread pudding. It makes the dish even more special. You can keep it classic or try adding spices like cinnamon or nutmeg. For a fancy touch, add bourbon or rum.
Try this warm bread pudding with vanilla sauce for a change from pumpkin pie. It’s a comforting treat with a rich texture. Let it become a new favorite at your Thanksgiving table.
Festive Fall Cookies and Bars
Get into the autumn spirit with festive fall cookies and bars. Enjoy flavors like pumpkin spice and cranberry-orange. These treats are great for Thanksgiving and use seasonal ingredients.
Wow your guests with snickerdoodles or fudgy pecan pie bars. Try cranberry oatmeal cookies or pumpkin chocolate chip bars for a splash of color. These desserts are easy to make ahead, so you can relax while they bake.
Take your cookies to the next level with royal icing or colorful sprinkles. Whether you like them chewy or crisp, these fall treats will please everyone. They’re perfect for adding variety to your Thanksgiving desserts that aren’t pumpkin pie collection.
FAQ
What are some Thanksgiving desserts that aren’t pumpkin pie?
Delicious Thanksgiving desserts include apple pie, pecan pie, and sweet potato pie. You can also try cranberry tarts, cheesecake, chocolate cake, fruit crisp, and bread pudding. Don’t forget to add festive fall cookies and bars to your dessert table.
What are the best apple varieties for baking apple pie?
The best apples for apple pie are Granny Smith, Honeycrisp, Braeburn, or Jonathan. These apples are firm and tart, perfect for baking.
How can I achieve a flaky crust for my apple pie?
For a flaky crust, use cold butter or shortening. Handle the dough little and avoid overworking. Adding vodka or apple cider vinegar helps too.
What is the caramel apple variation of classic apple pie?
The caramel apple variation adds homemade caramel sauce to the pie. It’s a sweet and indulgent twist on the classic.
What sets a pecan pie with a bourbon twist apart?
A bourbon twist pecan pie adds high-quality bourbon to the filling. It gives a sophisticated flavor, elevating the traditional pecan pie.
How do I choose and prepare sweet potatoes for a Southern-style sweet potato pie?
Choose firm, orange-fleshed sweet potatoes. Roast or boil them until tender, then mash. Add warm spices like cinnamon and nutmeg for extra flavor.
What are the options for topping a sweet potato pie?
Top the pie with fluffy marshmallows or a streusel made from brown sugar and pecans. Both add a nice contrast to the smooth filling.
How do I balance the flavors in a cranberry orange tart?
Start with a buttery tart crust. Mix fresh or frozen cranberries with orange zest and juice for a tart-sweet filling. Top with whipped cream or powdered sugar for a finish.
What tips can you share for making a smooth and creamy New York-style pumpkin cheesecake?
Use quality cream cheese and room temperature ingredients. Add eggs one at a time and bake in a water bath. Spices like cinnamon enhance the pumpkin flavor.
How can I incorporate maple flavor into a chocolate layer cake?
Add maple syrup to the batter and use maple-infused buttercream. Drizzle maple glaze on top for a seasonal touch.
What are some traditional Thanksgiving desserts beyond pumpkin pie?
Traditional desserts include apple pie, pecan pie, sweet potato pie, mince pie, and Indian pudding. Each has its own flavors and history, enjoyed for generations.
How can I achieve the perfect balance of sweet and tart in an apple cranberry crisp?
Use a mix of tart and sweet apples with cranberries. Top with a crunchy streusel. Adjust sugar to balance the tartness.
What type of bread works best for a classic Thanksgiving bread pudding?
Choose sturdy bread like challah or brioche. It should soak up the custard without getting soggy. Mixing breads can create unique flavors.
What are some sauce variations for Thanksgiving bread pudding?
Try vanilla sauce, bourbon caramel, brandy hard sauce, or tangy lemon sauce. These add variety to the pudding.
What are some festive fall cookie and bar options for Thanksgiving?
Enjoy pumpkin spice cookies, maple pecan bars, apple pie bars, cranberry orange shortbread cookies, and spiced molasses cookies. These treats are perfect for the holiday.
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